We lovefingerfood
And yourcustomerswill too
And yourcustomerswill too
Offer what
truly sells!
Join us and make the most of this growing trend:
For over 25 years, Frostkrone Food Group has been setting the global standard in frozen finger food, street food, and snack products. With innovation and quality at the core of everything we do, it’s your chance to enjoy premium finger food and take full advantage of our all-in-one food service.
Finger food is
growing in popularity

We love variety!
Something for every taste: Dive into our irresistible range of products and discover your favourites.
Every gourmet has unique preferences. With our diverse range of finger food specialties, we can meet all tastes.










Impossible to resist:
Discover what’s available, what’s inside,
and how to make the most of it.
easy

Crispy Mozzarella Sticks
Golden brown and crispy, with a melted mozzarella center – simply delicious!
Ingredients
Mozzarella 41% + flour + rapseed oil + potato flakes + potato starch + salt + sugar + modified starch + spices + herbs
Content
Bag content: 50 pcs
Piece weight: 20 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 7:00 min.
Fryer: 175°C, 2:40 min.

Spicy Mozzarella Sticks
Crunchy on the outside with a creamy, spicy mozzarella center and a bold kick of jalapeños.
Ingredients
Mozzarella 37% + wheat flour + vegetable oil + pickled jalapeño chillies 6% + cornflakes 3% + potato starch + salt + sugar + herbs
Content
Bag content: 50-63 pcs
Piece weight: 18 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 7:00 min.
Fryer: 175°C, 3:00 min.

Cheesy Mozzarella Sticks
Extra stretchy mozzarella in an aromatic coating, delivering an intense flavor experience.
Ingredients
Mozzarella 41% + wheat flour + rapeseed oil + starch + potato flakes + yeast + salt + parsley + spices
Content
Bag content: 37 pcs
Piece weight: 28 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 8:00 min.
Fryer: 175°C, 2:30 min.

Nacho Cheese Triangles
Crunchy tortilla triangles filled with creamy cheese and a hint of heat for a bold, flavorful snack experience.
Ingredients
processed cheese preparation 46% + flour + water + rapeseed oil + salt + yeast + sugar + spices
Content
Bag content: 45-55 pcs
Piece weight: 20 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 20%, 7:30 min.
Fryer: 175°C, 3:00-3:30 min.

Chili Cheese Nuggets
Spicy chili flavors meet creamy cheese in a crispy coating – the perfect snack for those who love a kick!
Ingredients
Processed cheese preparation 34% + wheat flour + water + paprika + rapeseed oil + wheat starch + pickled green jalapeño-chili 2% + salt + sugar + yeast
Content
Bag content: 50 pcs
Piece weight: 20 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 250°C - 10%, 6:00 min.
Fryer: 175°C, 3:30 min.

Crispy Halloumi Sticks
Crunchy on the outside, with a tender, savory Halloumi flavor inside – the perfect bite for cheese lovers!
Ingredients
Semi-hard cheese 57% + wheat flour + water + rapeseed oil + dextrose + salt + wheat starch + whey powder + yeast + parsley
Content
Bag content: 45-56 pcs
Piece weight: 20 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 250°C - 0%, 8:00 min.
Fryer: 175°C, 2:15 min.

Cheesy Gouda Donuts
With a crispy exterior and a soft, creamy Gouda filling, these donuts offer an unmistakable treat!
Ingredients
Gouda 45% + flour + rapeseed oil + potato starch + modified starch + salt + yeast + sugar + spices
Content
Bag content: 40 pcs
Piece weight: 25 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 6:00 min.
Fryer: 175°C, 2:00-2:30 min.

Camembert Bites
These Camembert bites combine a smooth, melting center with a crispy coating – an irresistible treat.
Ingredients
Processed cheese preparation 50% + flour + water + rapeseed oil + wheat starch + salt + yeast + milk protein + sunflower oil + parsley + skimmed milk powder
Content
Bag content: 48-52 pcs
Piece weight: 20 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 6:00 min.
Fryer: 175°C, 2:15 min.

Cream Cheese Jalapenos
Fiery jalapeños and creamy cream cheese, encased in a crispy coating – the perfect snack for those who love a spicy kick.
Ingredients
pickled green jalapeño-chili 23% + Wheat flour + cream cheese 21% + water + rapeseed oil + rye flour + modified starch + salt + potato starch + rice flour + sugar + yeast + spices
Content
Bag content: 29 pcs
Piece weight: 34 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 12:00 min.
Fryer: 175°C, 4:45-5:00 min.

Cheddar Cheese Jalapenos
Spicy jalapeños and melting cheddar, wrapped in a golden crispy coating that adds a unique intensity to each bite.
Ingredients
Pickled jalapeño chili 24% + processed cheese preparation 23% + modified starch + butter + whey powder + milk protein + salt + paprika extract + carotene + lactic acid + flour + rapeseed oil + sugar + salt + yeast + spices
Content
Bag content: 28-30 pcs
Piece weight: 32 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 10:00 min.
Fryer: 175°C, 4:30 min.

Cream Cheese Jalapeno Bites
These small, bite-sized treats combine the fiery heat of jalapeños with mild cream cheese filling, all encased in a crispy coating.
Ingredients
cream cheese 21% + flour + pickled green jalapeños 15% + rapeseed oil + paprika + salt + modified starch + yeast + sugar + spices
Content
Bag content: 59-78 pcs
Piece weight: 15 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 7:00 min.
Fryer: 175°C, 3:00-3:30 min.

Nacho Cheese Jalapenos Bites
A spicy snack of jalapeños and creamy nacho cheese, perfectly wrapped in a crispy coating that provides extra crunch.
Ingredients
Flour + processed cheese preparation 23% + pickled jalapeños 15% + rapeseed oil + salt + yeast + sugar + spices
Content
Bag content: 59-78 pcs
Piece weight: 13-17g
Bag weight: 1000g
Preparation
Combi-Steamer: 200°C - 10%, 7 min.
Fryer: 175°C, 3:00-3:30 min.

Mac & Cheese Cubes Bacon
Crispy, golden Mac & Cheese cubes filledwith creamy melted cheese and savory bacon – the perfect snack for cheese lovers.
Ingredients
cheese preparation 21% + Wheat flour + macaroni 16% + milk + starch + rapeseed oil + bacon 5% + hard cheese 2% + cheese powder 2% + salt + yeast + wheat gluten + spices + herbs
Content
Bag content: 33-38 pcs
Piece weight: 28 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 120°C - 50%, 8:00 min.

Mini Corn Dogs
Small, crispy Corn Dogs in classic US style – juicy sausage in a crunchy cornflake coating, perfect for quick snacks.
Ingredients
Smoked boiled sausage 55% (pork) + wheat flour + cornflakes 11% (corn) + rapeseed oil + corn flour + egg powder + milk protein + yeast + spices
Content
Bag content: 59-71 pcs
Piece weight: 15 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 170°C - 30%, 12:00-13:00 min.
Fryer: 175°C, 4:00 min.

Cheese Burger Balls
Tasty mini cheeseburgers in bite-sized balls, filled with juicy ground beef, melted cheddar, and tangy spices – perfect for quick enjoyment.
Ingredients
cooked minced beef 15% + pickled cucumbers 12% + cheddar cheese preparation + Wheat flour + rapeseed oil + cornmeal + marinated tomatoes + liquid egg yolk + tomato paste + onions + sugar + milk powder + salt + garlic + potato starch + yeast + spice
Content
Bag content: 55-71 pcs
Piece weight: 16 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 8:00 min.
Fryer: 175°C, 4:00 min.

Pizza Pockets Mozzarella Pesto
Crunchy pockets filled with delicate mozzarella and flavorful pesto, delivering an authentic Italian taste experience.
Ingredients
mozzarella 30% + tomato puree 13% + cheese + Wheat flour + water + sunflower oil + basil + olive oil + spinach + salt + parsley + cheese + yeast + rice starch + garlic + wheat malt flour
Content
Piece weight: 120 g
Bag weight: 28 pcs/box
Preparation
Combi-Steamer: 170°C - 30%, 12:00-13:00 min.
Microwave: 900 Watt, 2:00 min.

Pizza Pockets Three Cheeses
Triple cheese delight in a crispy dough – the pizza pocket with mozzarella, Edamer, and Emmental offers creamy, savory indulgence.
Ingredients
Mozzarella 14% + Edamer 14% + gorgonzola 5% + tomato puree + Wheat flour + water + sunflower oil + salt + sugar + yeast + spices + herbs + potato starch
Content
Piece weight: 120 g
Bag weight: 28 pcs/box
Preparation
Combi-Steamer: 170°C - 30%, 12:00-13:00 min.
Microwave: 900 Watt, 2:00 min.

Pizza Pockets Burger
Pizza and burger in one: This hearty combination of juicy beef, mozzarella, and grilled onions entices with every bite.
Ingredients
processed cheese preparation 14% + cooked beef product 12% + pickled gherkins 3.5% + roasted onions 3.5% + Wheat flour + water + sunflower oil + modified starch + whey powder + ketchup + sugar + salt + whole milk powder + yeast + rapeseed oil + spices + herbs
Content
Piece weight: 120 g
Bag weight: 28 pcs/box
Preparation
Combi-Steamer: 170°C - 30%, 12:00-13:00 min.
Microwave: 900 Watt, 2:00 min.

Pizza Pockets Ham & Cheese
The perfect snack with a filling of tender ham and melting cheese, all wrapped in a crispy dough.
Ingredients
formed cooked ham 13% + mozzarella 10% + edam 10% + tomato puree + Wheat flour + water + sunflower oil + salt + sugar + yeast + spices + herbs
Content
Piece weight: 120 g
Bag weight: 28 pcs/box
Preparation
Combi-Steamer: 170°C - 30%, 12:00-13:00 min.
Microwave: 900 Watt, 2:00 min.

Pizza Pockets Salami
Spicy salami, melted cheese, and aromatic spices come together in this crispy pizza pocket for an unforgettable flavor.
Ingredients
mozzarella 11,4% + Edam 11,4% + smoked pork salami 9,8% + tomato puree + Wheat flour + water + sunflower oil + salt + sugar + yeast + spices + herbs
Content
Piece weight: 120 g
Bag weight: 28 pcs/box
Preparation
Combi-Steamer: 170°C - 30%, 12:00-13:00 min.
Microwave: 900 Watt, 2:00 min.

Crispy Vegan Shrimps
Delicate plant-based shrimp with an authentic taste and a spicy coating – the perfect vegan treat for creative dishes.
Ingredients
Medium plant-based prawns 50% (sunflower oil + starch + sugar + modified starch + wheat fiber + salt + spices + yeast extract + natural flavor + paprika extract) + flour + cornflakes granules (corn + sugar + salt + barley malt extract) + plant-based oil + plankton flakes (plankton + starch + spices) + sugar + salt + yeast + spices
Content
Bag content: 70-83 pcs
Piece weight: 13 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 10:00 min.
Fryer: 175°C, 2:45-3:00 min.

Crispy Tex-Mex Snacks
Crispy Tex-Mex snacks with an exciting blend of spicy jalapeños, tangy tomatoes, and creamy cheese – the ideal snack for lovers of bold flavors.
Ingredients
vegetable mix 25% (kidney beans + peppers + corn + onions) + Wheat flour + processed cheese preparation 11% + pickled red jalapeños 5% + pureed tomatoes + rapeseed oil + modified starch + tortilla chips 3% + tomato paste + potato starch + salt + spices + herbs + pickled green jalapeños1% + yeast
Content
Bag content: 50 pcs
Piece weight: 20 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 8:00 min.
Fryer: 175°C, 3:00 min.

Cauliflower Bites
Tender cauliflower florets in a crispy coating – the perfect snack for any occasion.
Ingredients
Cauliflower 40% + water + wheat flour + vegetable oils + rice flour + wheat starch + ground white pepper + potato starch + sugar + yeast
Content
Bag content: varies
Piece weight: varies
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 10:00 min.
Fryer: 175°C, 3:00-5:00 min.

Crispy Veggie Nuggets
Crispy veggie nuggets made from a colorful mix of corn, carrots, broccoli, and peas – a delicious snack for anytime.
Ingredients
Vegetable mix 31% (corn + carrots + parsnips + peas + broccoli + onions) + wheat flour + cornflakes 9% + rapeseed oil + potato flakes + modified starch + potato starch + rye flour + wheat fiber + salt + sugar + yeast + cheese powder + spices
Content
Bag content: 38-45 pcs
Piece weight: 24 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 200°C - 10%, 8:00 min.
Fryer: 175°C, 3:15 min.

Beer Battered Onion Rings
Crispy onion rings, perfectly coated in a flavorful beer batter that adds a delicious savory kick – ideal for a spicy taste adventure.
Ingredients
Onion 38% + water + wheat flour + sunflower oil + beer (barley) + corn starch 8% + salt + yeast + rice flour + onion powder + corn flour + sugar + white pepper + paprika
Content
Piece weight: 10-40 g
Bag weight: 1000 g
Preparation
Combi-Steamer: 220°C - 10%, 8:00 min.
Fryer: 175°C, 3:00 min.
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